Your retail, bulk ingredient, private label and co-packing partner.
Your retail, bulk ingredient, private label and co-packing partner.
As has been true since 1994 – Our products (both dairy-based and Oat-based) are available to consumers through our retail customers across the country. Our product line includes gallons, half gallons, quarts, pints, and half pints.
Whether it’s our fresh organic cream or our oat products, we supply manufacturers and food artisans with the finest ingredients to support your finished products. Our pack sizes include 5 gallon BIB, and 275 gallon recyclable totes.
We work with retailers across the country private labeling/branding and co-packing both our dairy products and our oat products. We have partnered with some of the most recognizable brands in the country – processing, packaging and assisting to market some of the healthiest and best-tasting organic dairy/plant-based products available in the marketplace today.
Our production plant is a state-of-the-art 30,000 square foot facility that runs through 18 million pounds of milk annually. Our capabilities include co-packing, private label and brand offerings.
The CIP (Clean in Place) Unit. It is the central nervous system for cleaning the miles of stainless steel pipes and tanks.
Our own dedicated tankers offloading milk indoors in the receiving bay.
The HTST pasteurizer that kills harmful bacteria.
The Separator which allows us to separate butterfat or cream from skim milk.
The raw milk is off loaded into these three outdoor 10k gallon tanks.
The inside opening of the 10k gallon tanks in the receiving alcove inside the plant.
The homogenizer which blends the fat throughout the product.
Milk Fillers.
Our new 2-4k gallon plant based oat tanks.
We promote organic farming and sustainable resource use, producing foods that benefit consumers and farmers. We focus on grass-based dairy to enhance product quality, improve cow health, protect watersheds, and support our families based on these core principles.
We promote organic farming and sustainable resource use, producing foods that benefit consumers and farmers. We focus on grass-based dairy to enhance product quality, improve cow health, protect watersheds, and support our families based on these core principles.
